Riso Scotti Hakumaki Short Grain Sushi Rice, Product of Italy, Vacuum Packed, 35.2 oz / 2.2 lb / 1 kg, White

Hakumaki is a superb rice characterized by small round grains which, after cooking, tackle a sticky consistency, very best for the preparation of sushi dishes.
The kitchen brings other people in combination: brings the scents of distant cultures into the kitchen!
Hakumaki rice is in particular intended for the preparation of sushi and standard Japanese dishes.
The health advantages of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that may lead to annoying reactions.
COOKING TIME: 14-15 minutes.