100% Pure A2 Ghee: Our Gir Cow Desi Ghee is nutritious, healthy and pure which is comprised of A2 milk of Gir Cow. Our desi ghee is 100% natural, produced by grass-fed Indian desi cow milk.
Premium Ghee Organic: Our Ghee is filled with nutritive fatty acids, an ideal fat source for an Indian vegetarian diet. Regular consumption of our high-quality A2 ghee helps reduce cholesterol, improves the heart’s functioning and reduces joint pain. It helps to keep the body healthy and increases its potency.
A2 cultured Cow ghee: It’s comprised of milk collected from grass-fed desi Gir cows. A2 cultured cow ghee is gluten-free, easy to digest and secure for the general public with lactose or casein sensitivities. Unlike regular milk, A2 milk incorporates only A2 protein, which is more healthy and safer than A1 protein.
Reveal richness of A2 desi Cow Ghee: The A2 milk utilised to make our ghee incorporates nutrients such as calcium, iron, sodium and fat-soluble vitamins A, D and E.
Organic Desi Ghee: It’s a good option in several dietary options such as Keto, Paleo, Gluten-Free, Ayurveda, Whole30, FODMAP, GMP. It’s produced by a third-generation, circle of relatives-owned ghee business since 1990.
GirOrganic A2 Pure Ghee | 100% Desi Gir Cow | Vedic Bilona Method | 1 Lit Glass Bottle | Grassfed, Cultured, Premium…
₹850.00
100% Pure A2 Ghee: Our Gir Cow Desi Ghee is nutritious, healthy and pure which is made from A2 milk of Gir Cow. Our desi ghee is 100% natural, produced by grass-fed Indian desi cow milk.
Premium Ghee Organic: Our Ghee is full of nutritive fatty acids, an ideal fat source for an Indian vegetarian diet. Regular consumption of our high-quality A2 ghee helps reduce cholesterol, improves the heart’s functioning and reduces joint pain. It keeps the body healthy and increases its potency.
A2 cultured Cow ghee: It is made from milk collected from grass-fed desi Gir cows. A2 cultured cow ghee is gluten-free, easy to digest and safe for most people with lactose or casein sensitivities. Unlike regular milk, A2 milk contains only A2 protein, which is healthier and safer than A1 protein.